粮油食品科技

1. 中国科学引文数据库(CSCD)收录期刊
2. 2023年版《中文核心期刊要目总览》收录期刊
3. 中国科技核心期刊
4. CACJ中国应用型核心期刊
5. 科创中国“科技期刊双语传播工程”入选期刊
6. “中国精品期刊展”入选期刊
7. 荷兰Elsevier-Scopus数据库收录期刊
8. 瑞典DOAJ(开放存取期刊目录)收录期刊
9. 美国EBSCO学术数据库收录期刊
10. 美国《化学文摘》(CA)收录期刊
11. 英国《食品科技文摘》(FSTA)收录期刊
12. 英国国际应用生物科学中心(CABI)数据库收录期刊
13. 日本科学技术振兴机构中国文献数据库(JSTChina)收录期刊
14. 美国《乌利希国际期刊指南》(UPD)收录期刊

复合酶制剂在玉米淀粉湿法加工中的应用
DOI:
作者:
作者单位:

作者简介:

通讯作者:

基金项目:


Application of Compound Enzyme in Wet Processing of Corn Starch
Author:
Affiliation:

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
    摘要:

    玉米淀粉加工复合酶制剂是玉米淀粉加工专用酶制剂,主要由纤维素酶、木聚糖酶等组成。为了探讨复合酶制剂在玉米淀粉湿法加工过程中的工艺效果,通过复合酶制剂在玉米纤维洗涤过程中的应用,考察经过酶反应处理后玉米粉浆粘度和纤维吸水性的变化,以及淀粉和蛋白质收率、蒸汽消耗量等指标。结果表明,酶制剂能够将玉米的胚乳淀粉细胞壁及种皮纤维裂解,纤维洗涤顺畅,纤维中游离淀粉含量由4.1%降到2.4%,提高淀粉收率0.07%;脱水后纤维水分降低3.7%,有效降低了纤维干燥工序蒸汽消耗量。应用试验研究得到如下结论:复合酶制剂的使用能够快速有效降解玉米粉浆粘度和纤维吸水性,高效分离淀粉和蛋白质,改善对纤维的洗涤效果,提高淀粉和蛋白质收率,降低汽电消耗,提高设备利用率。

    Abstract:

    Corn starch processing complex enzyme is a special enzyme product, mainly composed of cellulase and xylanase, for corn starch processing. In order to explore the technological effect of complex enzyme in the wet processing of corn starch, the application of complex enzyme in the washing process of corn fiber was studied in this paper. The changes of viscosity of corn starch slurry and the water absorption of fiber, yield of starch and protein, steam consumption and other parameters after enzyme reaction were investigated. The results show that the enzyme could decompose the endosperm starch cell wall and seed coat fiber of corn, wash the fiber smoothly, reduce the free starch content from 4.1% to 2.4%, increase the starch yield by 0.07%, reduce the fiber moisture by 3.7% after dehydration, and save steam consumption effectively in the fiber drying process. The results of research on application test are as follow: the use of composite enzyme preparation can quickly and effectively degrade the viscosity of corn starch slurry and the water absorption of fiber, effectively separate starch and protein, improve the washing effect of fiber, increase the yield of starch and protein, reduce the consumption of steam and electricity, and improve the utilization rate of equipment.

    参考文献
    相似文献
    引证文献

当期目录


年第卷第

文章目录

过刊浏览

引用本文

王斌德,张宏荣,徐广超*.复合酶制剂在玉米淀粉湿法加工中的应用[J].粮油食品科技,2021,29(4):101-104.

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2021-07-29
  • 出版日期: