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东北地区粮食产后质量问题及保质运输技术探讨(网络首发、推荐阅读)
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Discussion on Quality Defects after Harvest and the Maintaining Quality Transportation Technology of Grain in Northeast China(Online First, Recommended Article)
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    摘要:

    东北地区是我国粮食的主产区和最重要的流出区域。东北地区粮食外运中,受原粮产后储藏条件、设施装备、运输方式、品质监测、储粮生态区域变化等因素限制,存在原粮损失偏高、颗粒破损、虫害发展、表面结露、局部发热、储藏品质和食味品质下降甚至霉变等质量问题,建议推进粮食分类分级、品质检测、绿色储粮工艺、运粮通道物流设施完善、提高“四散化”运输率和集装箱运输率、粮食物流信息服务、粮食食用及加工需求产销对接、粮食品质监测追溯等技术应用,加强保质流通标准体系建设,为我国粮食保质运输提供技术参考。

    Abstract:

    Northeast area is the main producing region and the most important outflow area of grain in China. In the process of grain transported from Northeast China Region, restricted by factors such as storage conditions, facilities and equipment, transportation pattern, quality monitoring and ecological area change, there are some grain quality problems such as higher losses of raw grain, grain damage, insect pest development, surface dew, local fever, decline of storage quality and taste quality, and even mildew. In order to promoting the technology application and provide technical reference for quality assurance transportation in China, it is suggested to promote the technical application of grain classification and classification, quality detection, green storage technology, the logistics facilities in grain transportation channels, improvement of ‘Four Deconcentrations’ transportation rate and container transportation, the grain logistics information service, food consumption and processing demand production and marketing docking, grain quality monitoring and traceability etc. Strengthen the construction of quality-oriented circulation standard system to provide technical reference for quality-oriented grain transportation in China.

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师建芳,翟晓娜,王小萌,邵 广,赵慧凝,谢奇珍.东北地区粮食产后质量问题及保质运输技术探讨(网络首发、推荐阅读)[J].粮油食品科技,2021,29(2):200-210.

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  • 在线发布日期: 2021-03-23
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