The development of high-quality coarse cereals industry is one of the important measure of China's grain supply side structural reform in the following 13th Five-Year or even longer period, which can provide the high-quality raw materials for whole grain foods industry, it's also an important part of the Central Committee of the Communist of China(CPC)'s great development strategy of “health China”. Whole grains foods processing is becoming the development direction of the global grain processing and food industry, its significance is not only lies in the promotion of national health, but also ensuring the strategic significance of food security, economical use of resources and environment protection etc.The trend of development of whole grains foods is discussed for cereal and beans are the main food in the country nowadays. A great deal of research and development of whole grains foods is carried out by food enterprises, universities and academes. Their valuable experiences are meaningful to solve the problems about food supply side structural reform, increase grain production efficiency, increase the income of farmers and ensure food safety in China.