SCIENCE AND TECHNOLOGY OF CEREALS, OILS AND FOODS

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Reflections on the Role of Grain Inspection and Testing Institutions in Providing Public Technical Services
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    Abstract:

    In alignment with the 2023 Central Rural Work Conference's directives, this analysis comprehensively examined the current state of the grain inspection and testing industry. It reflected on how grain inspection and testing institutions could fulfill their technical service roles in the context of new developmental stages and requirements. The study proposed strategies and directions for extending grain inspection technologies to rural areas, with a focus on serving farmers and grain-related entities. It explored specific measures to enhance the institutions' functions in public education, technical guidance and promotion, inspection services, quality surveys, quality forecasting, and fundamental research. The goal was to better fulfill the public service responsibilities of the administrative departments for grain and material reserves, to promote quality improvement and efficiency in the grain industry, and to enhance the sense of gain, happiness, and security among the rural population. This effort supported the "Six Major Enhancement Actions" of the High-Quality Grain Project and provided robust technical support for implementing the national grain security strategy and building a strong grain industry.

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History
  • Received:
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  • Online: September 25,2024
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