Analysis on the Influence of Implementation of China Good Grain and Oil-Wheat Standard on the Development of High-Quality Wheat in Shandong Province(Online First, Recommended Article)

Archive > Volume 28 Issue 6 > 2020,28(6):134-139 Prev Next

Grain Processing

Analysis on the Influence of Implementation of China Good Grain and Oil-Wheat Standard on the Development of High-Quality Wheat in Shandong Province(Online First, Recommended Article)

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Abstract:

Since the national industrial standard LS/T 3109—2017 China good grain and oil - wheat was issued and implemented, there has been a new standard for rating high quality wheat. The main feature for this standard is to add variety consistency and food grading as the ranking indicator for high quality wheat. According to requirements of the standard, the quality indexes of newly harvested wheat samples in Shandong province were tested and analyzed including 81 samples from 2018 and 83 samples from 2019. The results showed that the compliance rate of new wheat varieties increased nearly 6 times and the high-quality rate increased nearly 8 times within two years. These data show that with the extension of the standard implementation time, its leading role in high-quality wheat planting has become increasingly prominent.

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