SCIENCE AND TECHNOLOGY OF CEREALS, OILS AND FOODS

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Research progress of extraction and microencapsulation of turtle oil
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    Abstract:

    Soft shelled turtle oil is rich in DHA, EPA and many other physiological active substances, and hasgood health care function, and its products have attracted more and more attention. The nutritional efficacy of turtle oil, currently used extraction methods and microencapsulation method were mainly expounded. The recycle of by-product from turtle was prospected, in order to provide reference for the reasonable exploitation and utilization of turtle oil.

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History
  • Received:
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  • Online: March 29,2018
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