SCIENCE AND TECHNOLOGY OF CEREALS, OILS AND FOODS

1. Chinese Science Citation Database (CSCD)
2. A Guide to the Core Journals of China (2023)
3. The Key Magazine of China Science and Technology
4. Chinese Applied Core Journals (CACJ)
5. Bilingual Communication Project for Chinese STM Journals
6. China Fine Periodical Exhibition
7. Elsevier-Scopus Database
8. Directory of Open Access Journals (DOAJ)
9. EBSCO Research Database
10. Chemical Abstracts (CA)
11. Food Science and Technology Abstract (FSTA)
12. CAB International (CABI) Database
13. Japan Science and Technology Agency Chinese Bibliographic Database (JSTChina)
14. Ulrich’s Periodicals Directory (UPD)

Archive > Volume 25 Issue 1 > 2017,25(1):37-43 Prev Next

Nutrition & Quality

Effect of wheat blending with Australian and Chinese wheat on flour and noodle quality