SCIENCE AND TECHNOLOGY OF CEREALS, OILS AND FOODS

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Research progress in bioactive peptides derived from edible fungus
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    Abstract:

    Many studies showed that bioactive peptides could be used to solve health problems, such as hypertension, hyperlipidemia, inflammation, diabetes, cancer, microbial infection and immune disorders. The varieties of bioactive peptides derived from edible fungus were summarized. The current research status of common active peptides derived from edible fungus was analyzed, and its application in the future was prospected.

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  • Received:
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  • Online: September 02,2015
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