SCIENCE AND TECHNOLOGY OF CEREALS, OILS AND FOODS

Chinese Science Citation Database (CSCD)
A Guide to the Core Journals of China (2023)
The Key Magazine of China Science and Technology
"2022、2023 Bilingual Communication Project for Chinese STM Journals"
"2022、2024 China Fine Periodical Exhibition"
Elsevier-Scopus Database
Directory of Open Access Journals (DOAJ)
EBSCO Research Database
Chemical Abstracts (CA)
Food Science and Technology Abstract (FSTA)
CAB International (CABI) Database
Japan Science and Technology Agency (Chinese Bibliographic Database) (JSTChina)
Ulrich’s Periodicals Directory (UPD)

Research status of extraction technology and application of maize yellow pigment
DOI:
Author:
Affiliation:

Clc Number:

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    The output of corn in China is considerable. As by-product of corn starch production, corn gluten meal which is rich in maize yellow pigment is the ideal material for extraction of maize yellow pigment. Maize yellow pigment as a natural colorant is applied to the food industry. In addition, because of its strong antioxidant activity, it has a series of physiological functions, such as eyesight protection, anti-cancer, prevention of cardiovascular disease. The composition and properties of maize yellow pigment are introduced and their extraction methods and application status are reviewed.

    Reference
    Related
    Cited by
Get Citation
分享
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:
  • Revised:
  • Adopted:
  • Online: March 15,2014
  • Published: